"The benefits of 200 glasses of French Red Wine."
RESVERATROL & "The French Paradox"
Resveratrol came to scientific attention several years ago as a possible explanation of the so-called “French Paradox” – the low incidence of heart disease among the French people in spite of their relatively high-fat diet as.
Dr. Sinclair in the famous Harvard study discovered the resveratrol molecule stimulates the SIRT1 gene known as the calorie restriction gene, which is the only gene expression proven to extend human life. Over the past 20 years hundreds of studies have demonstrated the benefits of Resveatrol may help in providing a healthy response to: cardiovascular disease, weight loss, cancer, diabetes, cognitive decline, etc. – scientist say its antioxidant benefits alone are miraculous.
Vintage Resveatrol 100% contains 12% trans-resveratrol in combination with 40% red wine polyphenols. The intake of 1000 mg of Vintage Resveratrol 100% provides as much resveratrol as 100 glasses of French red wine.Find out more about Resveratrol Learn more
Why Vintage Resveratrol 100%
The finest wines in all of history come from the Rhone Valley in France, and Vintage Resveratrol 100% is derived naturally from the same grapes. The key to taking Resveratrol is to take it in its purest form and in a form that has the highest efficacy in human beings. Other forms of resveratrol like polygonum cuspidatum test well in test tubes but not humans. In humans polygonum cuspidatum absorbs at 8% whereas Vintage Resveratrol 100% absorbs in humans over 90% - and its pure with no chemical residues.
Scientist believe the grape itself is why Vintage Resveratrol 100% absorbs so well, because the entire French Red Wine Grape is used. Some companies mix polygonum cuspidatum with grape seed extract and the black pepper extract BioPerine® trying to make it absorb better, but no studies have shown it does.
The French Red Wine Grape Extract from the Rhone Valley exclusively used in Vintage Resveratrol 100% provides all the active ingredients that humans can utilize including Trans-Resveratrol, Anthocyanin’s, & Oligomeric Proanthocyanidins (OPCs). The red grape itself from Rhone Valley provides us the biological blueprint for the most efficient & bio-available source of naturally occurring resveratrol available.
The Ultimate Antioxidant & Anti-Inflammatory
All Natural: French Red Wine Extract from the Rhone Valley, France contains various poliphenolic substances which may be beneficial for health and in particular flavonols (such as myricetin and quercetin), catechin and epicatechin, proanthocyanidins, anthocyanins, various phenolic acids and the stilbene resveratrol. Resveratrol seems to play a positive effect on longevity because it increases the expression level of Sirt1, besides its antioxidant, anti-inflammatory and anticarcinogenic properties. Since the Harvard discovery of Resveratrol, Natural Biology is the quality leader for naturally occurring Resveratrol from French Red Wine Grapes. Vintage Resveratrol 100% is processed in a FDA cGMP lab in California, USA MADE. More Resveratrol Facts...